Our non-profit organization is dedicated to providing nutritional support to low-income children. Our main objective is to ensure that these children have access to a healthy and balanced diet, which is fundamental for their growth, development and overall well-being.

    Our approach is comprehensive, addressing both food and nutrition education. We want to work with nutritionists and health specialists to design food plans tailored to the specific needs of each child. We also want to provide workshops and training to parents and caregivers so that they can make informed decisions about their children’s nutrition and promote a healthy home environment.

    We understand that malnutrition can have long-term consequences on children’s physical and cognitive development. That is why we strive to break the cycle of malnutrition and provide them with the tools they need to grow up healthy and reach their full potential.

    At Hoper Children Peru, we believe in the right of all children to adequate food and the positive impact that proper nutrition can have on their lives.

    We work tirelessly to ensure that low-income children have access to nutritious food and the education necessary to maintain a balanced diet. Through our commitment and dedication, we seek to improve the quality of life of these children and promote a healthier future for them.

    We will also provide the following loving services.

    This service to support the 70 children requires the following per month:

    1Refreshments at the end of the service.

    • Wheat bread.
    • Milk.
    • Steak.
    • Fruit (various)
    • Oatmeal.
    • Beans. And others
    2Groceries for children and adolescents to be given to parents and/or guardians.

    • Oatmeal.
    • Sugar.
    • Steak.
    • Porridge. And others.

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